Zucchini Meatballs in Spanish Style Onion Sauce

Ingredients

• 2 medium-sized zucchinis
• sea salt
• 1/2 cup plain breadcrumbs
• 1 large egg
• 1 shallot
• 1 clove of garlic
• 2 tbsp chopped fresh parsley
• sea salt
• freshly cracked black pepper
• all-purpose flour
• 1/4 cup extra virgin olive oil
• 1 small onion
• 2 clove of garlic
• generous tablespoon all-purpose flour
• 1/2 cup dry white wine
• fresh lemon juice
• 1/2 tsp dried thyme
• sea salt
• freshly cracked black pepper