Greek Lemon Chicken and Potatoes

Name: Greek Lemon Chicken and Potatoes
Ingredients: Chicken (full); 1/2 cup Olive oil; 3 lemons Lemons (zest); Juice of 3 lemons Lemons (juice); 8 cloves Garlic cloves; 1 and a little more Dijon mustard; 1 teaspoon Honey; 2 tablespoons Dried oregano; 1 tsp Dried thyme; 1 tsp Smoked paprika; 1 tsp Salt; 1 tsp Black pepper (freshly ground); 4 medium-size Yukon Gold potatoes

13 ingredients · from With Wendy and Shannon

Ingredients

Chicken (full)
1/2 cup Olive oil
3 lemons Lemons (zest)
Juice of 3 lemons Lemons (juice)
8 cloves Garlic cloves
1 and a little more Dijon mustard
1 teaspoon Honey
2 tablespoons Dried oregano
1 tsp Dried thyme
1 tsp Smoked paprika
1 tsp Salt
1 tsp Black pepper (freshly ground)
4 medium-size Yukon Gold potatoes

Watch the original video

Method

The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.

See Foodle Pro — $24 a year Or watch it free on YouTube

Watch the original: “Greek Lemon Chicken and Potatoes” by With Wendy and Shannon. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.