Chicken Fajita Macaroni and Cheese

Ingredients

• as needed Water
• 1 Large brown or yellow onion
• 2 Bell peppers (capsicans)
• 5 Garlic cloves
• 130 g / 4.5 oz Cheddar cheese
• 800 g / 1.7 lb Boneless and skinless chicken breast (or thigh)
• 250 g / 8.8 oz Macaroni or shells
• as needed Spray oil or neutral oil
• to taste Salt
• 1 tsp (or to taste) Cracked black pepper
• 2 tsps Smoked paprika
• 1 1/2 tsps Dried oregano
• 1 tsp Ground cumin
• 1 tsp (for veg mix) + 2 tsps (for chicken) Garlic powder
• 1 1/2 cups Full milk or light milk
• 150 g / 5.3 oz Light cream cheese
• 1 tbsp / 14 g Unsalted butter
• 1 tbsp Optional: Honey