Chinese Chicken and Corn Soup
9 ingredients · from Supa Eazi
Ingredients
- 1 piece Skinless chicken breast
- 2 Egg whites
- 1 Chicken stock cube
- 2 tablespoons Corn flour or cornstarch
- to taste Salt
- 1 stalk Spring onion
- 1 can Cream style corn
- 3-4 tablespoons (for marinating) + dash (for soup) Shaoxing rice wine
- dash Sesame oil
Method
The step-by-step method for this recipe is part of Foodle Pro — along with 3682 other recipes, offline access, and a library you share with your family.
Watch the original: “Chinese Chicken and Corn Soup” by Supa Eazi. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.
