Italian Meatballs

Name: Italian Meatballs
Ingredients: 1 pound Ground Pork; 1 pound Ground Beef; about 1 cup Homemade Bread Crumbs; 2 Eggs; 2 cloves Minced Garlic; amount needed Fresh Basil; amount needed Fresh Parsley; 1 cup Ricotta Cheese; 1 (or half of a large onion) Small Onion; 1/2 teaspoon Salt; 1/2 teaspoon Black Pepper; more than 1 cup Pangrattato (Freshly grated Parmesan); amount needed Tomato Sauce

13 ingredients · from A Simple Palate

Ingredients

1 pound Ground Pork
1 pound Ground Beef
about 1 cup Homemade Bread Crumbs
2 Eggs
2 cloves Minced Garlic
amount needed Fresh Basil
amount needed Fresh Parsley
1 cup Ricotta Cheese
1 (or half of a large onion) Small Onion
1/2 teaspoon Salt
1/2 teaspoon Black Pepper
more than 1 cup Pangrattato (Freshly grated Parmesan)
amount needed Tomato Sauce

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Method

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Watch the original: “Italian Meatballs” by A Simple Palate. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.