Japanese Side Dishes

Name: Japanese Side Dishes
Ingredients: as needed Green beans; as needed Sesame seeds (roasted); 1 medium Sliced onion; 2-3 tsp Bonito flakes; 1 head Cabbage; as needed Tuna (drained); as needed Soy sauce; as needed Sugar; a pinch Dashi powder; 1-2 tbsp Sesame oil; a little Salt

11 ingredients · from Taiji ́s Kitchen

Ingredients

as needed Green beans
as needed Sesame seeds (roasted)
1 medium Sliced onion
2-3 tsp Bonito flakes
1 head Cabbage
as needed Tuna (drained)
as needed Soy sauce
as needed Sugar
a pinch Dashi powder
1-2 tbsp Sesame oil
a little Salt

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Method

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Watch the original: “Japanese Side Dishes” by Taiji ́s Kitchen. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.