Lemon Chicken
9 ingredients · from Giovanni Siracusa
Ingredients
- 1 lb chicken breast, cut into cubes
- 2 lemons (zest of one, peel strips of the other, juice of both)
- ½ cup dry white wine
- ½ cup all-purpose flour (for dredging)
- Olive oil
- 1 knob of butter
- Fresh parsley, chopped
- Salt
- Pepper
Method
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Watch the original: “Lemon Chicken” by Giovanni Siracusa. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.
