M Pula

Name: M Pula
Ingredients: 1 cup Long green basmati rice; enough to wash and soak Water; 2 Green chili; a piece Ginger; 4 Garlic cloves; 1 1/2 tbsp Ghee; 2 tsp Oil; 1 Bay leaf; 1 Cinnamon; 1 Cloves; 1 Cardamom; 1/4 tsp Cumin seeds; 2 Large onions (thinly sliced); 2 Green chili (slit); as needed Ground ginger garlic and green chili paste; 200 g Fresh peas; 1 tsp Salt; amount used Soaked basmati rice; 1 1/4 cup Diluted coconut milk (or regular water); a few Mint leaves

20 ingredients · from HomeCookingShow

Ingredients

1 cup Long green basmati rice
enough to wash and soak Water
2 Green chili
a piece Ginger
4 Garlic cloves
1 1/2 tbsp Ghee
2 tsp Oil
1 Bay leaf
1 Cinnamon
1 Cloves
1 Cardamom
1/4 tsp Cumin seeds
2 Large onions (thinly sliced)
2 Green chili (slit)
as needed Ground ginger garlic and green chili paste
200 g Fresh peas
1 tsp Salt
amount used Soaked basmati rice
1 1/4 cup Diluted coconut milk (or regular water)
a few Mint leaves

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Method

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Watch the original: “M Pula” by HomeCookingShow. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.