Mediterranean Quinoa Salad
16 ingredients · from Downshiftology
- lunch
- mediterranean
- plant-based
- herb
- healthy
- whole-foods
Ingredients
- 1 cup quinoa
- 2 cups water
- 2 red bell pepper
- 2 yellow bell pepper
- 1 English cucumber
- 1/2 red onion
- 1/2 cup flat-leaf parsley
- 1/4 cup capers
- 4 ounces feta cheese
- 1/3 cup olive oil
- 1/4 cup lemon juice
- 1 teaspoon Dijon mustard
- 1/2 teaspoon honey
- 1 clove garlic
- to taste salt
- to taste pepper
Method
The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.
Watch the original: “Mediterranean Quinoa Salad” by Downshiftology. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.
