Mexican Pulled Pork
12 ingredients · from Bad Beast Barbecue
Ingredients
- 1 Pork shoulder (5-6 lbs)
- 1 whole Sweet onion
- 1 can (drained and rinsed) Black beans
- 1 whole, seeded Jalapeño pepper
- 4 chopped Garlic cloves
- About 1/2 bunch, chopped Fresh cilantro
- 16 ounces (one box) Frozen corn
- Juice of 2 limes Lime juice
- Zest from 2 limes Lime zest
- 2 whole + 2 tablespoons of sauce Chipotle peppers in adobo sauce
- 15 ounce can Tomato puree
- 1 bottle Mexican dark beer (Negra Modelo)
Method
The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.
Watch the original: “Mexican Pulled Pork” by Bad Beast Barbecue. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.