Mexican Rice

Name: Mexican Rice
Ingredients: 2 Roma tomatoes; 1 small piece Onion; 2 large Garlic cloves; 1/2 teaspoon Freshly ground cumin; 1/2 teaspoon Onion powder; To taste Salt; To taste Freshly ground pepper; 1 tsp Chicken bullion tomato flavor; 1 cup Long grain rice; As needed (for blending and cooking) Homemade chicken broth; 2 tablespoons Canola oil

11 ingredients · from Rachel's Step by Step

Ingredients

2 Roma tomatoes
1 small piece Onion
2 large Garlic cloves
1/2 teaspoon Freshly ground cumin
1/2 teaspoon Onion powder
To taste Salt
To taste Freshly ground pepper
1 tsp Chicken bullion tomato flavor
1 cup Long grain rice
As needed (for blending and cooking) Homemade chicken broth
2 tablespoons Canola oil

Watch the original video

Method

The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.

See Foodle Pro — $24 a year Or watch it free on YouTube

Watch the original: “Mexican Rice” by Rachel's Step by Step. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.