One Pan Creamy Salmon Pasta

Name: One Pan Creamy Salmon Pasta
Ingredients: 2 tbsp Extra virgin olive oil; 1 Shallot; 4 Garlic cloves; 1/2 tsp Sweet smoked Spanish paprika; 1/2 tsp Dried thyme; 14 1/2 oz Diced tomatoes (can); Sea salt; Freshly cracked black pepper; 2 1/2 cups Vegetable broth; 8 oz Penne pasta; 6 oz Canned salmon; 5.3 oz Plain Greek yogurt; 2 tbsp Fresh parsley

13 ingredients · from Spain on a Fork

Ingredients

2 tbsp Extra virgin olive oil
1 Shallot
4 Garlic cloves
1/2 tsp Sweet smoked Spanish paprika
1/2 tsp Dried thyme
14 1/2 oz Diced tomatoes (can)
Sea salt
Freshly cracked black pepper
2 1/2 cups Vegetable broth
8 oz Penne pasta
6 oz Canned salmon
5.3 oz Plain Greek yogurt
2 tbsp Fresh parsley

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Method

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Watch the original: “One Pan Creamy Salmon Pasta” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.