One Pan Garlic And Herb Pasta

Name: One Pan Garlic And Herb Pasta
Ingredients: 3 tbsp extra virgin olive oil; 1 shallot; 8 garlic cloves; 1 tbsp all-purpose flour; 1/2 cup dry white wine; 1 tsp dried oregano; 1 tsp dried parsley; 3/4 tsp dried thyme; sea salt; freshly cracked black pepper; lemon zest; 3 1/2 cups vegetable broth; 8 oz penne pasta

13 ingredients · from Spain on a Fork

Ingredients

3 tbsp extra virgin olive oil
1 shallot
8 garlic cloves
1 tbsp all-purpose flour
1/2 cup dry white wine
1 tsp dried oregano
1 tsp dried parsley
3/4 tsp dried thyme
sea salt
freshly cracked black pepper
lemon zest
3 1/2 cups vegetable broth
8 oz penne pasta

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Method

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Watch the original: “One Pan Garlic And Herb Pasta” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.