Patatas en Paseo

Name: Patatas en Paseo
Ingredients: 1 cup Extra virgin olive oil; 1 kg Potatoes; 1 medium sized Onion; 6 cloves Garlic; 2 Baguette slices; to taste Sea salt; 1/4 cup Extra virgin olive oil; from 1 medium sized onion Chopped onion; from 6 cloves of garlic Chopped garlic; 1/2 tsp Sweet smoked Spanish paprika; 1/2 tsp Ground cumin; 1/2 tsp Dried thyme; 1/2 cup Dry white wine; a squeeze Fresh lemon juice; to taste Sea salt; to taste Black pepper; 2 Fried baguette slices; 1 cup Water; Hand blender; 1/4 tsp Saffron threads; 2 Bay leaves; to garnish Fresh parsley

22 ingredients · from Spain on a Fork

Ingredients

1 cup Extra virgin olive oil
1 kg Potatoes
1 medium sized Onion
6 cloves Garlic
2 Baguette slices
to taste Sea salt
1/4 cup Extra virgin olive oil
from 1 medium sized onion Chopped onion
from 6 cloves of garlic Chopped garlic
1/2 tsp Sweet smoked Spanish paprika
1/2 tsp Ground cumin
1/2 tsp Dried thyme
1/2 cup Dry white wine
a squeeze Fresh lemon juice
to taste Sea salt
to taste Black pepper
2 Fried baguette slices
1 cup Water
Hand blender
1/4 tsp Saffron threads
2 Bay leaves
to garnish Fresh parsley

Watch the original video

Method

The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.

See Foodle Pro — $24 a year Or watch it free on YouTube

Watch the original: “Patatas en Paseo” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.