Peruvian Chicken with Green Sauce

Name: Peruvian Chicken with Green Sauce
Ingredients: as needed Fresh garlic; as needed Paprika; as needed Oregano; as needed Cumin; a little bit Salt; as needed Soy sauce; as needed Red wine vinegar; as needed Aji amarillo paste (or sweet peppers, hot sauce, and sugar); to taste Black pepper; 2 Fresh limes; as needed Olive oil; as needed Chicken (quarter legs or preferred cut); 1 Roasting rack; a tiny bit Salt (for skin),; as needed Fresh garlic (for sauce); as needed Jalapeños (without seeds, or with for spice); as needed Fresh cilantro; as needed Aji amarillo paste (or sweet peppers and mayonnaise/sour cream); as needed Mayonnaise (or sour cream),; from 1 fresh lime Lime juice (for sauce),; to taste Salt (for sauce),; to taste Pepper (for sauce)

22 ingredients · from Chef Zee Cooks

Ingredients

as needed Fresh garlic
as needed Paprika
as needed Oregano
as needed Cumin
a little bit Salt
as needed Soy sauce
as needed Red wine vinegar
as needed Aji amarillo paste (or sweet peppers, hot sauce, and sugar)
to taste Black pepper
2 Fresh limes
as needed Olive oil
as needed Chicken (quarter legs or preferred cut)
1 Roasting rack
a tiny bit Salt (for skin),
as needed Fresh garlic (for sauce)
as needed Jalapeños (without seeds, or with for spice)
as needed Fresh cilantro
as needed Aji amarillo paste (or sweet peppers and mayonnaise/sour cream)
as needed Mayonnaise (or sour cream),
from 1 fresh lime Lime juice (for sauce),
to taste Salt (for sauce),
to taste Pepper (for sauce)

Watch the original video

Method

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Watch the original: “Peruvian Chicken with Green Sauce” by Chef Zee Cooks. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.