Polish Easter Bread (Paska)

Name: Polish Easter Bread (Paska)
Ingredients: 5 tablespoons Butter; 3/4 cup Sugar; 3 Large eggs; 1 Egg for basting; 1 1/4 cups Warm milk; 2 packages Dry yeast; 1/2 cup Warm water; 5 and 3/4 cups Flour; 2 cups Raisins; 1 1/2 teaspoons Salt

10 ingredients · from Grandma Feral

Ingredients

5 tablespoons Butter
3/4 cup Sugar
3 Large eggs
1 Egg for basting
1 1/4 cups Warm milk
2 packages Dry yeast
1/2 cup Warm water
5 and 3/4 cups Flour
2 cups Raisins
1 1/2 teaspoons Salt

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Method

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Watch the original: “Polish Easter Bread (Paska)” by Grandma Feral. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.