Pollo con Calabacitas a la Mexicana (Chicken with Zucchini Mexican Style)

14 ingredients · from Cooking Con Claudia

Pollo con Calabacitas a la Mexicana (Chicken with Zucchini Mexican Style)

Ingredients

  • 11/2 Ibs chicken breast or thighs cut into small pieces
  • 2 minced garlic cloves
  • 2 tsp New Mexico chili powder
  • 1 tsp ground cumin
  • 1 tsp black pepper salt to taste
  • 1/2 onion small diced
  • 1 jalapeño or Serrano
  • 2 Ibs calabacitas (3 large or 5 small)- Mexican squash or zucchini
  • 2 roasted peeled and chopped poblano peppers
  • 1/2-1 cup sweet corn
  • 2 tomatoes
  • 1/4 cup tomato sauce
  • Queso Oaxaca
  • 1 serving of love 💕
Watch the original video

Method

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Watch the original: “Pollo con Calabacitas a la Mexicana (Chicken with Zucchini Mexican Style)” by Cooking Con Claudia. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.

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