Sheet Pan Meatball Parm Sandwiches

Name: Sheet Pan Meatball Parm Sandwiches
Ingredients: ?: The cook mentions a mix of pork, beef, and veal but does not provide a specific quantity. Pork, beef, and veal mix; 1 Large onion; ? (for sautéing) Olive oil; ? (crushed red pepper is also mentioned, but no quantity for garlic in the meatball mix) Garlic; ? Crushed red pepper; 1 cup Bread crumbs; 2 Whole eggs; 1/2 cup Milk; ? (used for flavor and color) Fresh parsley; 1 cup total (3/4 cup in meatball, 1/4 cup leftover) Parmigiano Reggiano; A big pinch Salt; A big pinch Pepper; 1 package/batch Pre-packaged pizza crust (focaccia dough); ? (for pan preparation) Olive oil; 4 (melted into butter) Garlic cloves; 1 stick (used with garlic) Butter; ? (store-bought or homemade) Marinara sauce; ? (generous covering) Shredded mozzarella cheese; ? (added at the end) Fresh basil

19 ingredients · from Rachael Ray Show

Ingredients

?: The cook mentions a mix of pork, beef, and veal but does not provide a specific quantity. Pork, beef, and veal mix
1 Large onion
? (for sautéing) Olive oil
? (crushed red pepper is also mentioned, but no quantity for garlic in the meatball mix) Garlic
? Crushed red pepper
1 cup Bread crumbs
2 Whole eggs
1/2 cup Milk
? (used for flavor and color) Fresh parsley
1 cup total (3/4 cup in meatball, 1/4 cup leftover) Parmigiano Reggiano
A big pinch Salt
A big pinch Pepper
1 package/batch Pre-packaged pizza crust (focaccia dough)
? (for pan preparation) Olive oil
4 (melted into butter) Garlic cloves
1 stick (used with garlic) Butter
? (store-bought or homemade) Marinara sauce
? (generous covering) Shredded mozzarella cheese
? (added at the end) Fresh basil

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Method

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Watch the original: “Sheet Pan Meatball Parm Sandwiches” by Rachael Ray Show. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.