Sheet Pan Quesadillas
18 ingredients · from Freedom Homestead
Ingredients
- 8 Flour tortillas (medium size)
- 4 oz Shredded cheddar cheese
- Not specified Frozen corn
- Not specified Frozen peppers and onions
- Not specified Yellow squash (finely grated)
- Not specified Black beans (canned, rinsed and drained)
- Not specified Green chilies
- Less than a pound Chicken (boiled/pulled meat)
- Rest of the can Salsa (home-canned, for chicken and topping)
- Not specified Garlic powder
- Not specified Onion powder
- Not specified Cumin
- Not specified Salt
- Not specified Black pepper
- Not specified Red chili powder (spicy)
- Not specified Avocado oil spray
- Not specified Lettuce (for topping)
- Not specified Sour cream (home-canned, for topping)
Method
The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.
Watch the original: “Sheet Pan Quesadillas” by Freedom Homestead. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.