Spanish Cod and Shrimp Skillet

19 ingredients · from Spain on a Fork

Spanish Cod and Shrimp Skillet

Ingredients

  • 3 tbsp extra virgin olive oil
  • 2 medium-sized yellow onions
  • 4 garlic cloves
  • 7 oz each cod fillets
  • sea salt
  • freshly cracked black pepper
  • 1 lb raw jumbo shrimp
  • 1/2 tbsp all-purpose flour
  • 1/2 cup dry white wine
  • 1/2 tsp dried thyme
  • 1/4 tsp crushed red pepper
  • 1 cup fish broth
  • sea salt
  • freshly cracked black pepper
  • 2 garlic cloves
  • 2 tbsp chopped parsley
  • sea salt
  • 2 tbsp extra virgin olive oil
  • 1 tsp fresh lemon juice
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Method

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Watch the original: “Spanish Cod and Shrimp Skillet” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.