Spanish Cucumber Omelet

Name: Spanish Cucumber Omelet
Ingredients: 1 English cucumber; to taste Sea salt; 4 Large eggs; 2 tbsp Chopped chives; to taste Freshly cracked black pepper; 2 Medium-sized onions; 4 Cloves of garlic; 1/4 cup Extra virgin olive oil

8 ingredients · from Spain on a Fork

Ingredients

1 English cucumber
to taste Sea salt
4 Large eggs
2 tbsp Chopped chives
to taste Freshly cracked black pepper
2 Medium-sized onions
4 Cloves of garlic
1/4 cup Extra virgin olive oil

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Method

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Watch the original: “Spanish Cucumber Omelet” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.