Spanish Garlic and Egg Fritters (Tortillitas de San José)
15 ingredients · from Spain on a Fork
Ingredients
- 4 large eggs
- 4 garlic cloves
- 2 tbsp chopped parsley
- sea salt
- freshly cracked black pepper
- 1 cup plain dried breadcrumbs
- 1/3 cup extra virgin olive oil
- 1 small onion
- 3 garlic cloves
- 1/2 tbsp all-purpose flour
- 1/2 tsp sweet smoked Spanish paprika
- 1/4 tsp saffron threads
- 1/2 cup tomato sauce
- 1 cup vegetable broth
- fresh parsley
Method
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Watch the original: “Spanish Garlic and Egg Fritters (Tortillitas de San José)” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.