Spanish Paprika Zucchini

Name: Spanish Paprika Zucchini
Ingredients: 2 Zucchinis (medium sized); to taste Sea salt; 2 tablespoons Extra virgin olive oil; 6 Garlic cloves; small handful Fresh parsley; enough to make 1/2 cup of sauce / 125 grams Tomatoes (grated); 1 teaspoon Sweet smoked Spanish paprika

7 ingredients · from Spain on a Fork

Ingredients

2 Zucchinis (medium sized)
to taste Sea salt
2 tablespoons Extra virgin olive oil
6 Garlic cloves
small handful Fresh parsley
enough to make 1/2 cup of sauce / 125 grams Tomatoes (grated)
1 teaspoon Sweet smoked Spanish paprika

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Method

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Watch the original: “Spanish Paprika Zucchini” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.