Thai Cashew Chicken
17 ingredients · from Pailin's Kitchen
Ingredients
- as needed Chicken thighs or breast fillet
- to taste Soy sauce (for marinade)
- a little Water (for chicken brine)
- to taste Oyster sauce
- a little Soy sauce (for sauce)
- a little Fish sauce
- a little Golden Mountain sauce or Maggi seasoning/more fish sauce
- to taste Toasted sesame oil
- a little Sugar
- to taste Thai chili paste
- as needed Garlic
- as needed Onion
- as needed Bell peppers (green, red, yellow)
- as needed Green onions
- as needed Roasted cashews
- as needed Dried chili peppers
- as needed Oil (for frying/roasting)
Method
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Watch the original: “Thai Cashew Chicken” by Pailin's Kitchen. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.
