Thai Green Curry Chicken

12 ingredients · from Mark Wiens

Thai Green Curry Chicken

Ingredients

  • 1.4 kg Free range chicken
  • Garlic
  • Shallots
  • thumb sized chunk Galangal
  • Lemongrass (bottom of stalks)
  • Kaffir lime peel
  • Cilantro roots
  • White peppercorns
  • Cumin seeds (dry roasted)
  • Coriander seeds (dry roasted)
  • one handful Thai Bird's Eye chilies (green)
  • a few Red Thai chilies
Watch the original video

Method

The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.

See Foodle Pro — $24 a yearOr watch it free on YouTube

Watch the original: “Thai Green Curry Chicken” by Mark Wiens. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.