Vietnamese Sweet Potato Ca Ri

Name: Vietnamese Sweet Potato Ca Ri
Ingredients: as needed Coconut oil; as needed Sliced onions; as needed Crushed ginger; as needed Garlic; 2 Bird's eye chilies; as needed Red banana peppers; reserved a large part of it Coconut milk; 2 cups full Water; a sprig or a bundle Lemongrass; as needed Sweet potatoes (washed, cleaned, peeled, and diced); a touch Light soy sauce; as needed Madras curry powder; as needed Baby carrots; as needed Salt; as needed Basil; the remaining amount Remaining coconut milk or cream

16 ingredients · from Get Curried

Ingredients

as needed Coconut oil
as needed Sliced onions
as needed Crushed ginger
as needed Garlic
2 Bird's eye chilies
as needed Red banana peppers
reserved a large part of it Coconut milk
2 cups full Water
a sprig or a bundle Lemongrass
as needed Sweet potatoes (washed, cleaned, peeled, and diced)
a touch Light soy sauce
as needed Madras curry powder
as needed Baby carrots
as needed Salt
as needed Basil
the remaining amount Remaining coconut milk or cream

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Method

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Watch the original: “Vietnamese Sweet Potato Ca Ri” by Get Curried. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.