Basque Garlic Soup (Zurrukutuna)

Name: Basque Garlic Soup (Zurrukutuna)
Ingredients: 100 g Baguette; 1/4 cup Extra virgin olive oil; 6 Garlic cloves; 1/4 tsp Crushed red pepper; 1 tsp Sweet smoked Spanish paprika; 1/2 cup Tomato sauce; Sea salt; Freshly cracked black pepper; 1 liter Vegetable broth; 1 Bay leaf; 8 oz Cod fillet; 2 Eggs; Fresh parsley

13 ingredients · from Spain on a Fork

Ingredients

100 g Baguette
1/4 cup Extra virgin olive oil
6 Garlic cloves
1/4 tsp Crushed red pepper
1 tsp Sweet smoked Spanish paprika
1/2 cup Tomato sauce
Sea salt
Freshly cracked black pepper
1 liter Vegetable broth
1 Bay leaf
8 oz Cod fillet
2 Eggs
Fresh parsley

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Method

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Watch the original: “Basque Garlic Soup (Zurrukutuna)” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.