Braised Pork Belly with Potatoes

Name: Braised Pork Belly with Potatoes
Ingredients: 1 kg Pork belly; 2 l Water; 20 g Salt; 20 g Brown sugar; 20 g Garlic; 20 ml Balsamic vinegar; 5 g Thyme; 30 g Green onion; 500 g Potatoes; 1 l Water; 3 g Salt; 3 g Black pepper; 30 g Butter; 60 ml Milk

14 ingredients · from Cookrate - Meat Recipes

Ingredients

1 kg Pork belly
2 l Water
20 g Salt
20 g Brown sugar
20 g Garlic
20 ml Balsamic vinegar
5 g Thyme
30 g Green onion
500 g Potatoes
1 l Water
3 g Salt
3 g Black pepper
30 g Butter
60 ml Milk

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Method

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Watch the original: “Braised Pork Belly with Potatoes” by Cookrate - Meat Recipes. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.