Pasta Alla Crudaiola
8 ingredients · from Giovanni Siracusa
Ingredients
- as needed Cherry tomatoes
- as needed Fresh orecchiette (or any pasta shape)
- generous amount Olive oil
- to taste Salt
- to taste Pepper
- as needed Fresh basil
- as needed Ricotta salata
- 1 clove Fresh garlic
Method
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Watch the original: “Pasta Alla Crudaiola” by Giovanni Siracusa. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.
