Potaje de Alubias Negras

Ingredients

• 2 tbsp extra virgin olive oil
• 1 medium-sized onion
• 5 cloves garlic
• 1 green bell pepper
• 2 carrots
• 1 tbsp red wine vinegar
• 1 tsp sweet smoked Spanish paprika
• 1/2 tsp hot smoked Spanish paprika
• 1/2 tsp ground cumin
• 1/2 cup tomato sauce
• sea salt
• freshly cracked black pepper
• 3 cans (15 1/2 oz each) black beans
• 2 medium-sized potatoes
• 3 1/2 cups vegetable broth
• 1 bay leaf
• fresh parsley