Spanish Salmon Fritters

Name: Spanish Salmon Fritters
Ingredients: 1/2 cup allpurpose flour; 1 egg; 1/3 cup club soda; 1 shallot; 2 cloves garlic; 2 tbsp fresh dill; half a lemon lemon zest; sea salt; black pepper; two cans (6 oz each) salmon; 1/2 cup extra virgin olive oil; 1/2 cup mayonnaise; 1/4 tsp saffron threads; 1 tbsp olive oil; 1 tsp fresh lemon juice

15 ingredients · from Spain on a Fork

Ingredients

1/2 cup allpurpose flour
1 egg
1/3 cup club soda
1 shallot
2 cloves garlic
2 tbsp fresh dill
half a lemon lemon zest
sea salt
black pepper
two cans (6 oz each) salmon
1/2 cup extra virgin olive oil
1/2 cup mayonnaise
1/4 tsp saffron threads
1 tbsp olive oil
1 tsp fresh lemon juice

Watch the original video

Method

The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.

See Foodle Pro — $24 a year Or watch it free on YouTube

Watch the original: “Spanish Salmon Fritters” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.