Tacos Borrachos con Costra de Queso
28 ingredients · from Cooking Con Claudia
Ingredients
- 1 lb steak
- 1 lb ground beef
- 1/2 piece onion
- 2 garlic cloves
- juice of 1 lime lime juice
- 2 tsp salt
- 1 tsp smoked paprika
- black pepper
- chili powder
- ground cumin
- oregano
- 1/4 cup beer
- 2 avocado
- 1/2 chile serrano or jalapeño
- 2 garlic cloves (for salsa)
- onion (for salsa)
- juice of 1/2 lime lime juice (for salsa)
- 1 handful cilantro
- 1 tsp salt (for salsa)
- 1/2 tsp black pepper (for salsa)
- 3/4 cup water
- lard or oil
- yellow pepper
- queso Oaxaca
- flour tortillas
- cilantro (topping)
- onion (topping)
- salsa taquera
Method
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Watch the original: “Tacos Borrachos con Costra de Queso” by Cooking Con Claudia. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.
