Turkey and Kale Power Bowls

Ingredients

• 1 cup dry quinoa
• 2 cups water
• 1 medium red onion
• 1 tsp salt
• 1 tbsp sugar
• 1.5 cups water
• 360 grams white vinegar
• 1 bunch kale
• 2 medium red peppers
• 1 small small sweet onion
• 1 tbsp oil
• 2 pounds ground turkey
• lightly seasoned salt
• lightly seasoned pepper
• 1 4 of a cup mayo
• 1/4 cup plain nonfat greek yogurt
• 4 tsp sriracha
• 4 tsp lime juice
• a little bit salt
• 2 tsp paprika
• 1 tsp ground coriander
• 1 tbsp oil
• 1 tbsp minced garlic