Vietnamese Goat Curry

7 ingredients · from Bon Appétit

Vietnamese Goat Curry

Ingredients

  • 15 lbs (or as needed) Goat meat (halal)
  • About 1 pound per batch Lemongrass
  • As needed Shaved shallots
  • As needed Coconut milk
  • As needed Fish sauce
  • To taste MSG (Monosodium Glutamate)
  • As needed Curry powder (Indian style)
Watch the original video

Method

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Watch the original: “Vietnamese Goat Curry” by Bon Appétit. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.