Beef Casserole
12 ingredients · from OnePotChefShow
Ingredients
- 1 Brown onion
- as per usual/to taste Garlic
- 1 Large carrot
- 3 Potatoes (large, fist-sized)
- about half kilo Diced beef
- to taste/similar amount to mushrooms if replacing Bacon (optional)
- 1 cup Tomato paste
- about a tablespoon Whoosh sauce
- to taste Freshly cracked pepper
- 4 cups (or 2 cups beef stock and 2 cups red wine) Beef stock
- 1 teaspoon Corn flour
- enough to mix cornflour Hot water
Method
The step-by-step method for this recipe is part of Foodle Pro — along with 3682 other recipes, offline access, and a library you share with your family.
Watch the original: “Beef Casserole” by OnePotChefShow. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.
