Chile Colorado

Name: Chile Colorado
Ingredients: 10 New Mexico chile pods; 1/4 Onion; enough to cover Water (for boiling chilies); 1 Garlic clove; as needed, cut into small cubes Beef chuck; 4 teaspoons Salt; 1 tbsp Black pepper; as needed for coating meat All-purpose flour; 2 teaspoons Oil (for searing); about 1/2 cup Water (for sauce),; 2 Bay leaves

11 ingredients · from Cooking Con Claudia

Ingredients

10 New Mexico chile pods
1/4 Onion
enough to cover Water (for boiling chilies)
1 Garlic clove
as needed, cut into small cubes Beef chuck
4 teaspoons Salt
1 tbsp Black pepper
as needed for coating meat All-purpose flour
2 teaspoons Oil (for searing)
about 1/2 cup Water (for sauce),
2 Bay leaves

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Method

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Watch the original: “Chile Colorado” by Cooking Con Claudia. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.