Creamy Tomato Butter Beans

Name: Creamy Tomato Butter Beans
Ingredients: 3 tbsp extra virgin olive oil; 1 medium-sized onion; 4 garlic cloves; 4 medium-sized tomatoes; 1 tsp dried oregano; 1/2 tsp sweet smoked Spanish paprika; sea salt; freshly cracked black pepper; 25 oz butter beans (canned); tall plastic cylinder; creamy tomato sauce; 2 tsp fresh lemon juice; a handful chopped spinach; grated cheese (Spanish manchego)

14 ingredients · from Spain on a Fork

Ingredients

3 tbsp extra virgin olive oil
1 medium-sized onion
4 garlic cloves
4 medium-sized tomatoes
1 tsp dried oregano
1/2 tsp sweet smoked Spanish paprika
sea salt
freshly cracked black pepper
25 oz butter beans (canned)
tall plastic cylinder
creamy tomato sauce
2 tsp fresh lemon juice
a handful chopped spinach
grated cheese (Spanish manchego)

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Method

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Watch the original: “Creamy Tomato Butter Beans” by Spain on a Fork. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.