Meatloaf

16 ingredients · 8 steps · from Cooking With Destiny

Meatloaf

Ingredients

  • bell pepper, diced
  • onion, diced
  • 2 lbs lean ground beef
  • 2 eggs
  • 1 cup milk
  • 1/2 cup breadcrumbs
  • Worcestershire sauce
  • pepper
  • salt
  • onion powder
  • garlic powder
  • Italian seasoning
  • ketchup
  • barbecue sauce
  • mustard
  • brown sugar (optional)
Watch the original video

Steps

  1. Dice the bell pepper and onion and add to a bowl.
  2. Add the lean ground beef, eggs, bell pepper and onion, milk, breadcrumbs, and Worcestershire sauce.
  3. Season with pepper, salt, onion powder, garlic powder, and Italian seasoning, and mix well.
  4. Line a loaf pan with parchment paper and add the ground beef mixture.
  5. Bake in the oven at 350 for about 50 to 55 minutes.
  6. Drain the excess grease and move the meatloaf to an oven-safe rack.
  7. Make the sauce by mixing ketchup, barbecue sauce, Worcestershire sauce, and mustard (add brown sugar if you like it sweeter).
  8. Spread the sauce onto the meatloaf and bake again in the oven.

Recipe extracted by Foodle from “Meatloaf” by Cooking With Destiny. Quantities follow the video and may be approximate — watch the original for technique.

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