Stuffed Bell Peppers

Name: Stuffed Bell Peppers
Ingredients: 1/2 large onion; 14 1/2 ounce can of diced tomatoes (fire-roasted); 2 cups baby spinach; Monterey jack cheese; 6 bell peppers; a little bit olive oil; 1 1/2 cups cooked rice; 1/2 cup rice (uncooked); 1 pound ground beef; 3 minced garlic cloves; 1/2 tablespoon Italian seasoning; salt; pepper

13 ingredients · from Downshiftology

Ingredients

1/2 large onion
14 1/2 ounce can of diced tomatoes (fire-roasted)
2 cups baby spinach
Monterey jack cheese
6 bell peppers
a little bit olive oil
1 1/2 cups cooked rice
1/2 cup rice (uncooked)
1 pound ground beef
3 minced garlic cloves
1/2 tablespoon Italian seasoning
salt
pepper

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Method

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Watch the original: “Stuffed Bell Peppers” by Downshiftology. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.