Super Easy Pepperoni Pizza Pockets
6 ingredients · 5 steps · from Fitwaffle Kitchen
Steps
- Cut the crust off your bread and press the middle down.
- Fill it with pizza sauce, mozzarella cheese, and pepperoni (and herbs if desired).
- Brush egg wash around the edge so it sticks together, then seal it with a fork.
- Brush the tops with egg wash.
- Air fry for about seven minutes, or until golden brown.
Recipe extracted by Foodle from “The easiest pizza snack ever! #easyrecipe #pizza #airfryer” by Fitwaffle Kitchen. Quantities follow the video and may be approximate — watch the original for technique.
