Jalapeno Poppers

8 ingredients · 7 steps · from Downshiftology

Jalapeno Poppers

Ingredients

  • 8 cream cheese
  • 6 bacon
  • 10 jalapeno peppers
  • 1.5 cheddar cheese
  • 3 chives
  • 2 garlic cloves
  • salt
  • pepper
Watch the original video

Steps

  1. Soften cream cheese at room temperature.
  2. Bake bacon at 400°F for 15-18 minutes.
  3. Deseed jalapenos, halve them.
  4. Grate cheddar cheese.
  5. Mix cream cheese, bacon, chives, garlic, salt, and pepper.
  6. Fill jalapenos with the mixture.
  7. Bake peppers at 400°F for 15-20 minutes.

Recipe extracted by Foodle from “The Best JALAPEÑO POPPERS - Perfect for Super Bowl & Game Day!” by Downshiftology. Quantities follow the video and may be approximate — watch the original for technique.

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