Cowboy Caviar

16 ingredients · 6 steps · from Downshiftology

Cowboy Caviar

Ingredients

  • 15 oz can black beans
  • 15 oz can black-eyed peas
  • 2 cups sweet corn
  • 4 Roma tomatoes
  • 1 green bell pepper
  • 1/2 cup, diced red onion
  • 1 jalapeno pepper
  • 1/2 cup, chopped cilantro
  • 1 large avocado
  • 1/3 cup olive oil
  • 3 tbsp fresh lime juice
  • 1 tsp honey
  • 2 cloves garlic
  • 1 tsp kosher salt
  • 1/2 tsp ground cumin
  • 1/4 tsp ground black pepper
Watch the original video

Steps

  1. Rinse and drain black beans and black-eyed peas.
  2. Thaw corn if frozen.
  3. Dice Roma tomatoes, green bell pepper, red onion, jalapeno pepper, and avocado.
  4. Mix fresh lime juice, olive oil, honey, garlic, salt, cumin, and black pepper in a bowl.
  5. Combine all ingredients in a bowl and add dressing.
  6. Stir until well mixed.

Recipe extracted by Foodle from “COWBOY CAVIAR | Easy, Fresh & Healthy Party Dip (in 15 Min!)” by Downshiftology. Quantities follow the video and may be approximate — watch the original for technique.

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