Mongolian Beef
11 ingredients · from Downshiftology
Ingredients
- 1 lb flank steak
- 1/4 cup corn starch
- 1/2 cup tamari soy sauce
- 1/3 cup coconut sugar
- 1/4 cup water
- 2 tsp sesame oil
- 1 tsp blackstrap molasses
- 1 tsp freshly minced ginger
- 4 garlic cloves
- 3 green onions
- white rice
Method
The step-by-step method for this recipe is part of Foodle Pro — along with 3498 other recipes, offline access, and a library you share with your family.
Watch the original: “Mongolian Beef” by Downshiftology. All credit for this dish belongs to them — Foodle only wrote the recipe down from the video, so quantities follow what was said aloud and may be approximate. Watch the original for technique. If you cook it, tell them, not us.
